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Saturday, November 29, 2014

Almond Artichoke Cheese Dip

Almond Artichoke Cheese Dip - This came from Rennly Williams

1 lg. can artichoke hearts chopped

1- 7oz. can diced green chilies

8 oz. cream cheese (soft)

1 1/2 cups mayonnaise

1-1 1/2 cups Parmesan cheese (fresh)

1 cup sliced almonds

Mix together and bake at 325 for 30 minutes.  Serve with cubed bread or crackers. 

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